...
700+ 5-star reviews

Vegan and Vegetarian Menu

Top-Rated Catering Company in Virginia

Vegan and Vegetarian Catering That Everyone Enjoys

Our vegan and vegetarian catering menu includes over 90 dishes that prove plant-based food can be just as bold, satisfying, and visually impressive as anything else on the table. Whether you’re hosting a fully vegan event or simply want to make sure your vegetarian guests are well taken care of, our menu gives you real options, not afterthoughts.

Appetizers include Caprese skewers with cherry tomatoes, fresh mozzarella, and balsamic glaze, honey-glazed fruit skewers with sesame and cinnamon, wild mushroom sweet potato flatbread with goat cheese and infused olive oil, vegetable-stuffed mushrooms topped with lemon dill creme, and our creamy spinach and artichoke dip. For displays, the farm-fresh vegetables with hummus and baguettes, seasonal fruit display, artisan cheese board, and baked raspberry brie are all vegetarian favorites that look stunning on a grazing table.

high angle view salad plate table scaled
top view tasty salad with greens dark background scaled

Plant-Based Entrees, Sides, and Complete Vegan Menus

Our vegan and vegetarian options extend well beyond appetizers. Entree options include pasta dishes, vegetable-forward mains, and plant-based protein preparations that hold their own alongside any meat course. Sides like roasted seasonal vegetables, sauteed green beans, rice pilaf, and fresh salads provide variety and balance across the plate. We can build a complete vegan catering menu with multiple courses, or simply integrate vegan-friendly options into a mixed menu.

If you’re planning a vegan wedding, a corporate event with diverse dietary needs, or a private dinner where plant-based food takes center stage, our team will design a menu that feels intentional, not like an accommodation. We also offer gluten-free vegan options for guests with multiple dietary restrictions. Let us know what you’re looking for and we’ll put together a spread that delivers on flavor, presentation, and variety.

Vegan and Vegetarian Menu Items

Fettucini Marinara

Fettucini noodles with Marinara sauce and parmesan cheese
See the full description
Price TBA

Smoked Pig Pickin’ Party!

FULLY COOKED AND READY TO EAT! We bring the whole pig and all the fixins! Charcoal Smoked Carolina Style Pulled Pork BBQ, Soft Sandwich Buns, Cole Slaw and Hot Sauces CHOICE OF 3 SIDES Baked Beans w/ brown sugar Cole Slaw Potato Salad Macaroni Salad Green Beans Buttered Corn on the Cob Collard Greens Mixed Vegetables Mac & Cheese Seasoned Potato Wedges Redskin Mashers Assorted Kettle Chips Served with soft dinner rolls or corn bread and butter Feeds 70-75 people w/ plenty of leftovers to share! Larger Party pricing also available
See the full description
$1,495.00

Party Picnic

CHOICE OF 3 ENTREES AND 2 SIDES Thick ‘n Juicy 6 oz Steak Burgers Large All Beef Hotdogs Beyond “Cookout Classic” Burgers “Actual Veggies” Black Bean Burger w/ Red Peppers & Carmamelized Onion Steakburger, Hot Dog, or Plant Based selections include All Condiments (ketchup, mustard, mayonaisse, relish, onions, pickles, lettuce and tomato) Carolina style Pulled Pork BBQ Shredded Chicken BBQ (BBQ served w/ Cole Slaw, soft sandwich buns and Hot Sauces) Southern Fried Chicken, Rotisserie style whole cut Chicken, or Grilled Chicken Breast Tender Baby Back Pork Ribs Choice Angus Beef Spare Ribs Smoked Beef Tri Tip Served with soft dinner rolls or corn bread and butter
See the full description
$27.95

Family Picnic

CHOICE OF 2 ENTREES AND 2 SIDES Thick ‘n Juicy 6 oz Steak Burgers Large All Beef Hotdogs Beyond “Cookout Classic” Burgers “Actual Veggies” Black Bean Burger w/ Red Peppers & Carmamelized Onion w/ Condiments Steakburger, Hot Dog, or Plant Based selections include All Condiments (ketchup, mustard, mayonaisse, relish, onions, pickles, lettuce and tomato) Carolina style Pulled Pork BBQ Shredded Chicken BBQ (BBQ served w/ Cole Slaw, soft sandwich buns and Hot Sauces) Southern Fried Chicken, Rotisserie style whole cut Chicken, or Grilled Chicken Breast
See the full description
$19.95

BBQ Sides – Choose Any 2

Baked Beans w/ brown sugar Cole Slaw Potato Salad Macaroni Salad Green Beans Buttered Corn on the Cob Collard Greens Mixed Vegetables Mac & Cheese Seasoned Potato Wedges Redskin Mashers Assorted Kettle Chips
See the full description
$0.00

Pepperoni or Cheesy Cheese Pizza

Oven baked
See the full description
Price TBA

Grilled Cheese

Thick-sliced texas toast buttered and grilled with melted american cheese.
See the full description
Price TBA

Bayou Jambalaya

Louisiana creole style rice dish with plant based sausage and chicken. Stewed with generous helpings of red beans, tomato, celery, peppers and onions.
See the full description
$26

TEX-MEX Chorizo Stuffed Sweet Potatoes

Oven roasted sweet potato halves loaded with Simple Truth plant based Chorizo, black bean, fire roasted corn, peppers, onions, cilantro, red onion, baby spinach, a splash of lime, Dairy Free Cheese & Avocado Crema
See the full description
$26

Oven Roasted Sausage Stuffed Portobello

Marinated Portobello Mushroom with homemade celery, carrot, & onion stuffing filled with Field Roast Smoked Apple & Sage plant baesd sausage, spinach, dairy free Mozzarella cheese drizzled with Balsamic Glaze and served over “Path of Life” Riced Vegetables Confetti Blend
See the full description
$26

Chicken Parmesan

“Gardein” breaded chicken on a toasted sandwich hoagie with house made Marinara, Violife Just Like Mozzarella Shreds and fresh Parsely
See the full description
$26

Spaghetti Bolognese

You won’t miss the meat in this hearty vegan version of spaghetti bolognese! Walnuts and lentils pack it with protein, while sage, tomatoes, tamari, mushrooms, rosemary, and balsamic fill it with rich, savory flavor
See the full description
$26

“The Ultimate” Vegan Lasagna!

“Beyond Meat Italian Sweet & Hot Sausage” With a garden’s worth of Roasted Vegetables Layered with Marinara Sauce and “Follow Your Heart” Vegan Cheese on Mueller’s Gluten Free Lasagna Sheets
See the full description
$26

Gardein Chicken Penne

Gardein Ultimate Chick’n Strips, Pan Seared Asparagus, Tomato, and Mushroom tossed in Olive Oil and a Basil Pesto Avocado sauce over Whole Wheat Pasta
See the full description
$26

The “No Bull” Vegan Loaf

Plant based beef, lentils, mushrooms, chic peas, savory herbs with tangy tomato glaze. Served with “Ranch style” potato wedges and sauteed green beans
See the full description
$17

Grilled Teriyaki Tempeh & Veggie Skewers

Grilled skewers of vine ripe Tomatoes, Yellow Squash, Zucchini, Mushrooms, Red Onion and Bell Pepper, served w/ roasted gluten free Teriyaki marinated Tempeh topped with Balsamic Glaze over Roasted Vegetable Red Quinoa
See the full description
$26

Eggplant Parmesan

Eggplant Parmesan ~ pan seared Eggplant Layered with dairy free Violife Just Like Mozzarella Shreds and Marinara. Served over Gluten Free thin Spaghetti Pasta
See the full description
$26

Baked Stuffed Bell Peppers

Garden fresh Green, Yellow, and Red bell peppers, filled with sautéed white beans, spinach, mushrooms, zucchini and tomatoes combined with “Beyond Beef Plant Based Ground”, Vegan Mozzarella and our Vegetable Wild Rice
See the full description
$26

Chimichurri Steak Bowl

“Beyond Steak” marinated in fresh made chimichurri sauce over brown rice with avocado and Cowboy Caviar (Blend of black eyed peas, black beans and fire roasted corn, peppers and onions)
See the full description
$26

Mediterranean Bean & Veggie Bowl

Edemame, Kale, Quinoa, Red Beans, spinach, cherry tomatoes, red onion, seasoned with Mediterranean flavors
See the full description
$26

Festive Seasonal Squash

Herb roasted squash with a flavorful stuffing of Cremini Mushrooms, spinach, kale, onions and cranberries (Butternut, Acorn or Spaghetti Only available in fall)
See the full description
$26

Ratatouille w/ Polenta Cakes

Eggplant, sweet red pepper, onion, zucchini, cherry tomatoes, garlic and seasonings sauteed, served over pan fried polenta cakes.Topped w/ Dairy Free Parmesan.
See the full description
$26

Asian Stir Fry

Sesame ginger sauce, garlic, bok choy, mushrooms and scallions w/ Asian vegetables tossed with Gardein plant based meatless “Steak or Chicken Strips” served over rice noodles
See the full description
$26

Vegetable Mushroom Pho Potstickers & Fried Rice

Pan fried Asian style dumplings filled with cabbage, carrots and celery. Served with a sweet and spicey ginger soy dipping sauce & veggie fried rice
See the full description
$26

BBQ’d Tempeh Ribs

Marinated tempeh, basted w/ Sweet baby Ray’s BBQ sauce, grilled and served with “Ranch style” potato wedges and sauteed green beans
See the full description
$17

Vegan Philly Cheese Steak

Seasoned Grilled Portobellos & Roasted Artichoke hearts tossed in Earth Balance butter substitute w/ onions, peppers, and melted dairy free Provolone cheese substitute on French bread. Served with choice of Vegan Redskin Potato Salad, Seasoned Tater Tots OR Roasted Ranch style” Potato Wedges
See the full description
$17

Santé Fe Style Chicken Wrap

Grilled plant based “Chicken Strips” layered in a spinach or tomato basil tortilla with lettuce, tomato, onion, dairy free cheese substitute and a spicy vegan Ranch. Served choice of Vegan Redskin Potato Salad, Seasoned Tater Tots OR Roasted Ranch style” Potato Wedges
See the full description
$17

Burgers & Sandwiches!

“Beyond Meat” Cheeseburger ~ grilled “Beyond Meat” plant based burger patty loaded with dairy free cheese, lettuce tomato, onion, pickle, vegan mayo “Gardein” Black Bean Burger “Gardenburger” Organic Malibu Burger “Impossible” Crispy Chick’n Patty “Gardein” Golden Fishless Filets All Served on Ezeckiel Sprouted Grain Burger Buns and choice of Vegan Redskin Potato Salad, Seasoned Tater Tots OR Roasted Ranch style” Potato Wedges
See the full description
$17

Miso Portobello

filled with homemade stuffing, garlic, onion, pepper, carrot, celery, flax seed meal, Tahini, Garbanzo beans and Dairy free cheese with a Red Miso Sauce
See the full description
$14

Beyond Korean BBQ Flatbread

Warm flatbread of “Beyond Beef” plant based protein, Asian Slaw, cucumber, roasted red onions, cilantro and red chili plant based aioli
See the full description
$14

Oshi Salmon Cucumber Bites

Vegan Oshi Salmon on cucumber with avocado, sesame, and our house made sweet and spicey Asian firecracker sauce. Topped with Caviart Caviar
See the full description
$14

Breakfast Burrito

Tortilla wrap, Chickpeas, Tomato, Spinach, Mushroom, and “Beyond Breakfast Sausage” Served with Home Fries made with Potatoes, Bell Peppers & Onions using “Earth Balance Buttery Spread with Olive Oil”
See the full description
$16

Veggie Fritatta

Crustless mini vegan Quiche made with “Just Eggs”, sauteed veggies, and Vegan cheddar cheese, served with homestyle hasbrowns w/ peppers and onions
See the full description
$16

Loaded Twice Baked Potato

Baked potato halves filled with plant based chorizo, dairy free cheese, chive and Plant based sour cream
See the full description
$14

Beleaf Plant-Based Ham Biscuits

Vegan Ham served on fresh baked sweet potato biscuits with locally sourced fig preserves This is a great Lunch Option too!
See the full description
$14

Mushroom & Goat Cheese Flatbread

Sauteed assorted mushrooms, shallot and garlic topped with Herb garlic cashew plant based cheese & balsamic reduction on a toasted French bread
See the full description
$14
breakfast set egg with sausages side view 1 scaled

Omelet Station

Fresh “Made To Order” Eggs Shredded Sharp Cheddar Cheese Creamy Feta Crumbles Crispy Bacon Pork Sausage Crumbles Diced Virginia Ham Diced Tomatoes/ Red Onion /Bell Pepper/Jalapenos/ Mushrooms Fresh Baby Spinach Salsa Egg White & Egg Substitute offered
See the full description
$7

Festive Kale Salad

With Fresh Kale Dried Cranberries, Chopped Walnuts, Sliced Red Pepper, Sliced Red Onion & Lemon Zest, Topped with Lemon Vinaigrette – A fabulous option for vegan and vegetarian guests
See the full description
$3

Signature Vegetables

Frazzled Brussel Sprouts ~ topped w/ Goat Cheese & Balsamic Glaze Oven Roasted Marinated Asparagus TuscanStyle Braised Carrots Mexican Street Corn
See the full description
$4

Stylish Vegetables

Country-style Green Beans Sautéed Green Beans Sesame Sugar Snap Peas Stir Fry Vegetables Seasonal Vegetable Medley Rustic Root Vegetable Medley Veracruz Succotash ~ Lima Beans, Fire Roasted Corn & Peppers Brown Sugar Baked Beans Seasoned Black Beans Slow Simmered Pinto Beans
See the full description
$3

Let’s Make It A Mashed Potato & Toppings Bar!

A guarenteed fun and delcious, interactive extra for your guest to enjoy! Creamy Redskin Mashed Potatoes made with butter, milk and a hint of garlic Choose Any 4 of These Great Toppings! Apple Wood Bacon Bits Scallions Sun Dried Tomato Fried Onion Straws Sour Cream & Butter Smoked Gouda Cheese Cheddar & Monterey Jack Cheese Porcini Mushrooms
See the full description
$8

Let’s Make It A Macaroni & Cheese Toppings Bar!

A guarenteed fun and delcious, interactive extra for your guest to enjoy! Homemade Mac and Cheese ~ w/ Fontina, Gruyere, Gouda, Mild Cheddar & Monterey Jack Choose Any 4 of These Great Toppings! Apple Wood Bacon Bits Scallions Sun Dried Tomato Fried Onion Straws Sour Cream & Butter Smoked Gouda Cheese Cheddar & Monterey Jack Cheese Porcini Mushrooms
See the full description
$9

Signature Starches

Rosemary Fingerling Potatoes Lemon Grass & Ginger Rice Pilaf Homemade Mac and Cheese ~ w/ Fontina, Gruyere, Gouda, Mild Cheddar & Monterey Jack Pimento Mac & Cheese
See the full description
$4

San Marzano Tomato Bisque

plum tomatoes with a sweet atse and low acidity slow simmered with seasonings and heavy cream
See the full description
$3

Garden Vegetable Soup

Fresh local vegetables simmered with garlic and classic Italian seasons
See the full description
$3

Vegan Baked Stuffed Bell Peppers

Garden fresh Green, Yellow, and Red bellpeppers, filled with sautéed white beans, spinach, mushrooms, zucchini and tomatoes.Combined with “Meatless Vegetable Beef Crumble”, Vegan Mozzarella and our VegetableWild Rice
See the full description
Price TBA

Oven Roasted Vegan Sausage Stuffed Portobello

Marinated Portobello Mushroom with homemade celery, carrot, & onion stuffing filled with Field Roast Smoked Apple & Sage plant baesd sausage, spinach, dairy free Mozzarella cheese drizzled with Balsamic Glaze and served over “Path of Life” Riced Vegetables Confetti Blend
See the full description
Price TBA

Grilled Teriyaki Vegan Steak Tips & Veggie Skewers

Grilled skewers of vine ripe Tomatoes, Yellow Squash, Zucchini, Mushrooms, Red Onion and Bell Pepper, served w/ roasted Teriyaki marinated Tempeh topped with Balsamic Glaze over Roasted Vegetable Red Quinoa
See the full description
Price TBA

Additional Vegan Entree

Choose any vegan entree from our “Create Your Own Buffet” option to add even more variety and selctions for your guest to enjoy!
See the full description
$7

Classic Morning Break

Fresh Fruit Tray Assorted Pastries, Danish, and Mini-Muffins Coffee and Juice Station
See the full description
$11

“Grab & Go!”

Whole Fresh Fruit Ham or Sausage Biscuits Breakfast Bagel Sandwiches ~ freshly made with fried egg, bacon and cheese Individually packaged Pastries, Danishes, and Muffins Coffee and Juice Station
See the full description
$14

“Kick Start”

Fresh Fruit Tray Assorted Pastries, Danish, and Muffins Scrambled Egg Casserole Applewood Bacon & Pork Sausage Home Fries w/ Peppers & Onions or Creamy Cheddar Grits Assorted Bagels with Cream Cheese Coffee & Juice Station
See the full description
$18

“Sunrise”

Fresh Seasonal Fruit ~ seasonal fresh berries, crisp melons, citrus slices, and tropical delights Crustless Quiche with a rich, creamy filling of eggs, cheese, and your choice of fresh ingredients. Chicken Florentine ~ w/ chicken, spinach and Provolone Western ~ w/ ham, onion, bell pepper, shredded Cheese Garden Vegetable & Feta Applewood Bacon Home Fries w/ Peppers & Onions Creamy Cheddar Grits Biscuits & Country Sausage Gravy Buttermilk Pancakes w/ Maple Syrup Coffee & Juice Station
See the full description
$23

“Deluxe Brunch Buffet”

Fresh Seasonal Fruit Display ~ seasonal fresh berries, crisp melons, citrus slices, sliced tropical delights and whole fruits Assorted Danish, Pastries, & Muffins Bagels w/ Cream Cheese or Warm Buttered Croissants Applewood Bacon & Pork Sausage Links Assorted Crustless Quiche ~ made w/ a fresh eggs, heavy cream, cheese, and your choice of fresh ingredients. Chicken Florentine ~ w/ chicken, spinach and Provolone Western ~ w/ ham, onion,bell pepper, shredded Cheese, and Garden Vegetable & Feta just to list a few… Creole Style Shrimp & Cheddar Grits Baked Virginia Ham ~ served w/ Buttermilk Biscuits, Apple Butter and a sweet & tangy Honey Mustard Gran Marnier French Toast w/ Maple Syrup Coffee, Hot Tea, and Juice Station
See the full description
$35

THE Ultimate Vegan Lasagna!

“Beyond Meat Italian Sweet & Hot Sausage” with a garden’s worth of Roasted Vegetables Layered with Marinara Sauce and“Follow Your Heart” Vegan Cheese on Gluten Free Lasagna Sheets
See the full description
Price TBA

Vegetarian Butternut Squash Ravioli

Herb Roasted root vegetables tossed with Butternut Squash stuffed Ravioli in an Artisan style dough with a Hazelnut Butter
See the full description
Price TBA

Additional Vegetarian Entree

Choose any vegetarian entree from our “Create Your Own Buffet” option to add even more variety and selctions for your guest to enjoy!
See the full description
$5

Vegetarian Eggplant Stack

visually appealing dish featuring layers of breaded and fried eggplant slices stacked high with rich marinara sauce, creamy mozzarella, provolone cheese, and fresh basil
See the full description
Price TBA

Fire Roasted Vegetarian Lasagna

hearty, flavorful dish that layers pasta sheets with a vibrant mix of fire-roasted vegetables, ricotta cheese, Slow Roasted Basil Tomato Sauce and Topped with Blended Monterey Jack & Cheddar Cheeses 
See the full description
Price TBA

Grilled Vegetarian Portobello Penne

tender marinated Portobello mushroom served over hearty wheat penne pasta, tossed in a creamy, vibrant basil avocado sauce with garlic roasted cherry tomatoes and baby spinach
See the full description
Price TBA

Italian Vegetarian Primavera

vibrant dish featuring perfectly cooked pasta tossed with an array of fresh, seasonal vegetables like bell peppers, zucchini, squash, tomato, carrot, onion. Tossed in a tomato and garlic-infused olive oil, a splash of white wine, and a sprinkle of Parmesan cheese
See the full description
Price TBA

Spring Vegetable Baked Ziti

Classic Italian favorite, featuring tender ziti pasta baked with a medley of seasonal spring vegetables like asparagus, peas, zucchini, and bell peppers. The pasta is tossed in a rich marinara sauce, then layered with creamy cheddar and mozzarella cheese, creating a luscious, gooey interior with a golden, bubbly top.
See the full description
Price TBA
RCEP38 1 scaled

Street Tacos (Station)

Inspired from a corner stand in Isla Muejers Cancun! Choose Three (3) styles ~ Barbacoa (beef), Carnitas (pork), Pollo Asado (chicken), spicy shrimp, blackened fish, or plant based chorizo Served in Street Taco Sized Flour Tortillas & Corn Taco shells w/ Lettuce, Tomato, Cotija & Shredded Cheese, Red Onion, Jalapeños,Cilantro, Lime, Sour Cream & Hot Sauces
See the full description
$16

Ultimate Slider Bar (Station)

Choose Any Three (3) ~ Grilled Cheddar Burger OR Smoked Gouda Chipotle Ranch Burger w/ lettuce, tomato, red onion, and pickle skewers ~ Carolina Pulled Pork w/ Cole Slaw & Hot Sauce ~ Southern Fried Chicken on Buttermilk Biscuit w/ Sweet Honey Mustard ~ Smoked Beef Brisket* on Brioche w/ Creamy Horseradish ~ Caprese w/ Mozzarella Cheese, Fresh Basil, Sliced Tomato & Balsamic on Hawaiian Rolls ~ Grilled Portobello Stack w/ Spinach, Roasted Red Pepper and melted dairy free shredded Mozzarella
See the full description
$16

Italian Pasta Bar (Station)

“Create Your Own” favorite dishes! Choose three (3) combinations of pastas, sauces, and mains served with garlic bread, crushed red pepper, and grated parmesan. Pasta ~ tortellini, bowtie, penne, linguine, or angel hair Sauces ~ Marinara, Alfredo, Basil Avocado Pesto, Wild Mushroom Marsala, Vodka Blush Sauce, or G.L.O.W. sauce (garlic, lemon, olive oil, and white wine) Mains ~ grilled chicken, seasoned steak, sauteed shrimp, mussels, Italian meatballs, or grilled vegetables
See the full description
$24

“Our Favorite No.1 Chinese Take Out”

Vegetable Spring Rolls w/ Duck sauce Shrimp and Bay Scallops ~ sauteed in Butter, Lemon & Garilc Bourbon Chicken ~ fresh cut chicken thighs tossed in a sweetand tangy sauce General Tso’s Beef and Broccoli ~ tender flank steak roasted w/broccoli florets Jasmine Rice Fried Rice Lo Mein Noodles Asian style Vegetables ~ snow peas, carrots, celery, onions,water chestnuts, baby corn and bok choy Displayed with Olive & Sesame oil, Soy Sauce, Ponzu Sauce, Sweet Chili, Teriyaki, Ginger Soy Glaze, Wasabi Aioli Comes with Fortune Cookies too!
See the full description
$38

“A Nod To Tuscany”

Classic Caesar Salad served w/ Garlic Bread Bruschetta ~ Tomato & Basil w/Sweet Balsamic Reduction on toasted Parmesan baguettes Chicken Parmesan ~ fresh cut chicken breast baked w/ Marinara & Mozzarella Cheese over Linguine Deep Dish Lasagna w/ Italian Sausage and Ground Beef Three Cheese Tortellini ~ tossed in creamy Alfredo sauce Tuscan Style Carrots Italian Roasted Vegetables
See the full description
$36

Parmesan Crostini Creations

Offered w/ a Variety of Toppings and Hand Made by our Chefs, choose from ~ Italian style Bruschetta w/ basil, tomato, garlic, olive oil topped w/ Parmesan cheese ~ Herb Cream Cheese, Basil & Strawberry w/ Sweet Balsamic Glaze ~ Smoked BBQ Brisket & Pimento ~ Cuban Pork ~ Southwest Chicken
See the full description
$235

Creamy Spinach & Artichoke

A velvety mix of spinach, artichokes, and melted cheese, baked to perfection for a rich, comforting dip that’s always the right choice
See the full description
$245

“The Best Mac ‘n Cheese Bites Ever”

Creamy Cheddar, Fontina, Gruyere and Gouda mac, coated in a crunchy breadcrumb crust! Served alongside a rustic tomato bisque dipping sauce
See the full description
$345

Honey Glazed Fruit Skewers

A vibrant mix of seasonal fresh fruit, gently drizzled with honey and sprinkled with sesame seeds and a touch of cinnamon sugar
See the full description
$225

Baked Raspberry Brie Display

Creamy Brie cheese wheels, wrapped in crispy phyllo and baked to perfection and topped with a luscious raspberry compote, creating a harmonious blend of rich, buttery cheese and sweet, tangy fruit. Served warm and accompanied by assorted gourmet crackers, Red grapes and fresh local berries.
See the full description
$395

Artisan Cheese Board Display

An elegant assortment of fine cheeses, featuring a variety of textures and flavors, from creamy brie and sharp cheddar to spicy pepper jack, Havarti and Smoked Gouda and Wisconsin Farm cheeses. Offered with assorted gourmet crackers
See the full description
$425

Seasonal Fresh Fruit Display

A vibrant and refreshing arrangement, featuring a colorful mix of juicy berries, crisp melons, citrus slices, and tropical delights, accompanied by a sweet fruit infused yogurt dipping sauce.
See the full description
$425

Farm Fresh Vegetables, Hummus & Baguette Display

An array of crisp, seasonal veggies like carrots, cucumbers, bell peppers, cherry tomatoes, and celery, beautifully arranged and served with selection of Roasted Red Pepper and Classic Hummus, Buttermilk Ranch, Herb Infused Baguettes and assorted gourmet crackers
See the full description
$350

Vegetable Stuffed Mushrooms

Garden fresh vegetables mixed with select herbs, spices, and breadcrumbs, stuffed into marinated button mushrooms and topped with a zesty lemon dill crème.
See the full description
$190

Wild Mushroom Sweet Potato Flatbread

Sautéed assorted mushrooms, shallots, and garlic, perfectly seasoned and served atop a toasted sweet potato flatbread, layered with creamy goat cheese and finished with infused olive oil
See the full description
$240

Caprese Skewers

A flavorful bite-sized version of the classic Caprese salad, featuring juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil, all drizzled with balsamic glaze
See the full description
$245

“Just A Lillte Frittata”

Savory, bite-sized mini crustless quiches with a rich, creamy filling of eggs, cheese, and your choice of fresh ingredients. Chicken Florentine ~ w/ chicken, spinach and Provolone, Western ~ w/ ham, onion, bell pepper, shredded Cheese, or Garden Vegetable & Feta
See the full description
$190

“Not Your Mother’s” Deviled Eggs

Enjoy traditional favorites or try something unique like Buffalo Chicken Ranch, Curried Shrimp, Smoked Salmon, Virginia Ham with Cheddar & Scallion, or Sriracha Bacon—just to name a few!
See the full description
$195

Lumpia

Crispy, golden-brown Filipino spring rolls, filled with a savory blend of seasoned ground meat or pork, fresh vegetables, and aromatic spices. Served with a side of sweet chili-duck sauce for the perfect balance of sweet and savory.
See the full description
$295

Vegan and Vegetarian Menu Features

Our vegan and vegetarian menu is designed to impress, whether it’s the main event or a thoughtful addition to a larger spread.

90+ Plant-Based Dishes

From appetizers and displays to entrees and sides, we offer one of the largest vegan and vegetarian catering menus in the Virginia Beach area. No shortcuts, no afterthoughts.

Fully Vegan Event Menus

We can build a complete multi-course vegan menu from cocktail hour through dessert. Perfect for vegan weddings, plant-based dinner parties, and events with dietary-focused guests.

Seamless Integration

Need a few vegan options alongside a traditional menu? We integrate plant-based dishes naturally so every guest has something excellent to eat without a separate "special" menu.

1000s of Events Catered,
700+ Reviews Online

Locations & Partner Venues

We cater events at venues across Virginia Beach, Chesapeake, Norfolk, Hampton, and beyond. Wherever you’re hosting, we’ll bring the food, the team, and the experience.
PH_LSR21_Oceanfront-Boardwalk-13_compressed-scaled

Virginia Beach

From oceanfront venues and resort event spaces to country clubs, private estates, and backyard celebrations, Virginia Beach is where we do the most of our work. We cater weddings, corporate events, parties, and private gatherings at locations throughout the city, including popular spots along the Boardwalk, Town Center, and the Pungo area. Whether your event is indoors or right on the sand, our team knows these venues inside and out and shows up ready to deliver.
Document (1)

Chesapeake

Chesapeake offers a mix of elegant venues, waterfront properties, parks, and community halls that work beautifully for events of all sizes. We cater weddings, corporate functions, and private gatherings at locations throughout the city, from Great Bridge and Greenbrier to the scenic areas along the Intracoastal Waterway. If you’re hosting an event in Chesapeake, we know the area well and can work with just about any venue.
HR17102501V_001_ae49c76e-4779-40bf-b02e-4d985465a003

Norfolk

With its thriving downtown, historic neighborhoods, and waterfront setting, Norfolk has some of the most unique event spaces in Hampton Roads. We cater events at hotel ballrooms, rooftop venues, museums, gardens, and private homes throughout the city. Whether it’s a wedding in Ghent, a corporate gala downtown, or a celebration along the Elizabeth River, we bring the same level of quality and service every time.
OT-Homepage-Hero-Feb2018

Portsmouth

Portsmouth’s historic charm and waterfront views make it a great setting for intimate weddings, private parties, and community events. We cater at venues throughout the Olde Towne district, along the harbor, and in private spaces across the city. It’s a close neighbor to our home base in Virginia Beach, so getting there with everything we need is never an issue.
bdca5ae5-05c5-4554-8231-841464222373

Hampton

From Fort Monroe’s historic venues to the Virginia Air and Space Center and waterfront properties along the Hampton River, this city has no shortage of memorable event spaces. We provide catering for weddings, military events, corporate functions, and private parties throughout Hampton. Our team travels here regularly and knows what it takes to deliver great food and service at venues across the city.
Victory_Arch,_Newport_News-2 (2)

Newport News

Newport News offers a range of venues from The Mariners’ Museum and Park to golf clubs, banquet halls, and private estates along the James River. We cater everything from large wedding receptions and corporate conferences to smaller private dinners and celebration of life gatherings. Whether your event is in City Center, Hilton Village, or anywhere else in the city, we’ll bring the full Traditions experience.
Williamsburg_Virginia_Guide_and_Itinerary_c6556f32-fa56-4bab-92a9-09e3e1af07b8

Williamsburg

Williamsburg’s blend of historic charm and modern event spaces makes it one of the most popular destinations for weddings and special occasions in the region. We cater events at plantation estates, winery venues, hotels, and private properties throughout the area. It’s a bit of a drive from Virginia Beach, but we make the trip regularly and treat every Williamsburg event with the same care as one in our own backyard.

Williamsburg’s blend of historic charm and modern event spaces makes it one of the most popular destinations for weddings and special occasions in the region. We cater events at plantation estates, winery venues, hotels, and private properties throughout the area. It’s a bit of a drive from Virginia Beach, but we make the trip regularly and treat every Williamsburg event with the same care as one in our own backyard.

movingtosuffolkva1

Suffolk

Suffolk’s rural landscapes, farmhouse venues, and open-air properties are perfect for couples and families looking for a relaxed, scenic setting. We cater weddings, private parties, and outdoor events throughout the city, from the historic downtown area to the sprawling countryside venues along the Nansemond River. Great food and a beautiful setting make for an easy combination.
Smithfield-Station

Smithfield

Known for its small-town character and beautiful waterfront along the Pagan River, Smithfield is a hidden gem for intimate weddings, private gatherings, and community events. We cater at local venues, historic properties, and private homes throughout the area. It’s a charming setting for an event, and we enjoy bringing our food and service to this part of Hampton Roads.
ES19071201V_003_a8c9d541-e7d9-4873-830e-ead96b36d609

Cape Charles

Cape Charles sits on the Eastern Shore and offers stunning bay views, boutique hotels, and charming outdoor venues that feel like a destination event without the travel. We cater weddings, private celebrations, and special occasions at properties throughout the town and the surrounding Eastern Shore area. It’s a beautiful drive across the Chesapeake Bay Bridge-Tunnel, and we bring everything we need so your event runs seamlessly.

Frequently Asked
Questions

Vector 3 (1)

Find answers to common questions about our menus. 

Can you cater a fully vegan event?
Yes. We have enough variety across appetizers, entrees, sides, displays, and desserts to build a complete vegan dining experience for your event. Many of our dishes are naturally vegan or easily adapted, and our team will design a menu that feels intentional and exciting from start to finish.
Our top vegetarian appetizers include Caprese skewers, wild mushroom sweet potato flatbread, vegetable-stuffed mushrooms, honey-glazed fruit skewers, creamy spinach and artichoke dip, and our Parmesan crostini creations. For displays, the artisan cheese board and baked raspberry brie are always crowd favorites.
Many of them do. A significant portion of our vegan menu is naturally gluten-free as well, including vegetable-based appetizers, salads, and several sides. When you’re working with our team to plan the menu, we’ll flag items that meet both requirements so no one gets left out.
We integrate vegan and vegetarian dishes into the overall menu so they feel like a natural part of the spread, not a separate afterthought. On a buffet, vegan options are displayed alongside everything else and clearly labeled. For plated meals, vegan guests receive their own beautifully prepared entree. Our team makes sure the experience is seamless for everyone.

Want to Get a Catering Quote for Your Event?

Icon
Cta section 2 (1)